Sourced from the famed Yirgacheffe region in Ethiopia’s south, this coffee showcases the elegance of native heirloom varietals. Grown by smallholder farmers in the village of Beriti, within the Gedeo Zone, Halo Beriti reflects the deep heritage of producers who have cultivated both food and coffee side by side for generations. Expect a vibrant cup, naturally processed to highlight its classic Yirgacheffe character – delicate florals, layered fruit notes, and a clean, lively finish.