Over time, the demographic makeup of the Guji residents has shifted significantly. In the past, the majority of them were engaged in pastoralism, tending to their cattle herds. However, the situation has changed drastically, with less than one percent of the population now involved in these traditional occupations. The majority of individuals have transitioned to a career in agriculture. The Guji region is highly suitable for farming. Given the pristine condition of the land, the soil boasts exceptional fertility. There is no need for additional fertilizer in this situation. According to a coffee farmer, organic practices are the norm here.